1.0Baltimore Beathttps://baltimorebeat.comArli Limahttps://baltimorebeat.com/author/arli-lima/rich600338<blockquote class="wp-embedded-content" data-secret="nE0GQVkm9D"><a href="https://baltimorebeat.com/casey-jenkins-talks-origins-februarys-black-restaurant-challenge/">Casey Jenkins talks about the origins of February’s Black Restaurant Challenge</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://baltimorebeat.com/casey-jenkins-talks-origins-februarys-black-restaurant-challenge/embed/#?secret=nE0GQVkm9D" width="600" height="338" title="“Casey Jenkins talks about the origins of February’s Black Restaurant Challenge” — Baltimore Beat" data-secret="nE0GQVkm9D" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://i0.wp.com/baltimorebeat.com/wp-content/uploads/2018/02/image1-1.jpg?fit=496%2C604&ssl=1496604Chef Casey Jenkins, owner of the popular Waverly restaurant Darker Than Blue Cafe, has been busy since the eatery closed back in 2014. He has served on the Maryland Board of Tourism, co-chaired the Baltimore restaurant co-op SKIP (Shop Keepers Independent Procurement Program), and accompanied Maryland’s Lieutenant Governor Boyd Rutherford on a black restaurant tour. […]